A Gift Of Nature –Grilled matsutake

Grilled matsutake

In the documentary of A Bite of China 1, the first episode of The Gift of Natural does an introduction of matsutake. Grilled matsutake is the most impressive. What is the nutritional value of matsutake? How to make grilled matsutake? This article will show you the making method of grilled matsutake in details.

Grilled matsutake

Matsutake, also known as tricholoma mcasutake, is a rare edible fungus. The fresh matsutake has a shape like umbrella. It has the vivid color showing brown on the pileus and white on the stipe.Both of the pileus and the stipe Hair scales have hair scales. The fleshy pileus with fine texture has a mesmeric aroma of taste